Course curriculum

  • 01

    How to make good Espresso

  • 02

    Your Machine & Supplies Needed

    • Your Espresso Machine

    • Definitions

    • Grinder & Espresso Roast Coffee

    • Weighing Scale & Timer

    • Water
  • 03

    Now we brew!

    • Brewing Ratios & that little thing called Extraction

    • Dialling in and dosing

    • Tamp

    • The Shot

    • Steaming Milk
  • 04

    Enjoy

    • Down the hatch!

    • Before you go...